Decadent No-Bake Chocolate Lasagna Trifle: The Ultimate Easy Oreo & Pudding Dessert
Prepare to impress your guests with the ultimate no-bake dessert: our magnificent Chocolate Lasagna Trifle! This showstopping creation takes everyone’s beloved dessert lasagna and transforms it into a visually stunning, layered trifle. Featuring luscious layers of crushed Oreos, rich cream cheese, creamy chocolate pudding, and fluffy whipped topping, this dessert is an absolute dream. Best of all, it requires no baking and can be assembled in less than 15 minutes, making it the perfect stress-free indulgence for any occasion. Get ready for a dessert that not only looks incredible but tastes even better!

From Classic Chocolate Lasagna to an Elegant Trifle
If you’re a fan of the classic chocolate lasagna, you’re in for a treat with this trifle rendition. This popular dessert is known by many names – whether you call it dessert lasagna, chocolate lush, or Oreo delight, its irresistible layers are universally loved. In our family, we even have a cherished vanilla pudding version, affectionately known as Oreo Cake. Regardless of the name, this no-bake, layered pudding dessert stands out as truly amazing.
The traditional chocolate lasagna boasts a delightful foundation of an Oreo cookie crust, followed by a sweet and tangy cream cheese layer. Next comes a smooth, rich chocolate pudding, all crowned with a generous topping of cool whip. It’s a versatile dessert – simple enough for a casual weeknight family dinner, yet special enough to grace the table at parties and celebrations. It’s the kind of dessert that’s always the first to disappear at any potluck, leaving everyone craving more.

With this Chocolate Lasagna Trifle, we’ve elevated the beloved classic to an even more spectacular level, without adding any extra effort. Transforming it into a trifle means showcasing its beautiful layers in a glass bowl, creating an instant showstopper that will undoubtedly be the highlight of your dessert table. Imagine serving this masterpiece after an impressive main course like crispy roasted pork shoulder – your guests will be “oohing and ahhing” in delight. As the holiday season approaches, or for any special gathering, this trifle is guaranteed to bring smiles and compliments. Its striking appearance and irresistible combination of textures and flavors make it a perfect centerpiece for any celebration, promising a memorable sweet ending.
Why You’ll Love This Chocolate Lasagna Trifle
- Effortlessly Elegant: The trifle presentation instantly elevates a simple no-bake dessert into a sophisticated centerpiece. The visible layers of dark Oreos, creamy white filling, and rich chocolate pudding create a stunning visual appeal that’s perfect for any gathering, from casual brunches to formal dinner parties.
- Incredibly Quick: With a prep time of under 15 minutes, this dessert is a lifesaver when you need something impressive in a hurry. No need to turn on the oven, making it ideal for warm weather or when your kitchen is already busy.
- Crowd-Pleasing Flavors: The combination of crushed Oreos, tangy cream cheese, sweet chocolate pudding, and light whipped topping is a tried-and-true favorite that appeals to almost everyone. It’s a nostalgic taste with a fresh, updated presentation.
- Perfect for Any Occasion: Whether it’s a birthday, a holiday celebration, a potluck, or just a family get-together, this trifle is always a hit. Its ability to serve a large number of people also makes it a practical choice for larger events.
- Make-Ahead Friendly: This dessert actually benefits from chilling, allowing the flavors to meld and the layers to set perfectly. You can prepare it hours, or even a day, in advance, freeing up your time on the day of your event.

Ingredients You Will Need:
- 1 package (family size 19.1 oz) Oreo cookies
- 1 package (8 oz) cream cheese, softened
- 1 tub (8 oz) thawed whipped topping, divided
- 1/4 cup sugar
- 4 1/4 cups milk, divided
- 2 boxes (3.4 oz each) instant chocolate pudding
Helpful Kitchen Tools:
To make this Chocolate Lasagna Trifle, you won’t need many specialized tools, but a few items will certainly make the process smoother and the presentation more impressive. Here are our top recommendations:
- Trifle bowl: Essential for showcasing those beautiful layers! A clear glass trifle bowl allows the different colors and textures of the Oreos, cream cheese, and pudding to shine through, turning your dessert into a true visual delight.
- Electric mixer (stand or hand-held): This will be invaluable for achieving a perfectly smooth and lump-free cream cheese layer. It ensures all ingredients are well incorporated and aerated for that delightful creamy texture.
- Mixing bowls (various sizes): You’ll need separate bowls for preparing the crushed Oreos, the cream cheese mixture, and the chocolate pudding. Having a good set of mixing bowls makes the assembly process much more organized and efficient.
- Measuring cup and spoons: Accuracy is key in baking and no-bake desserts alike. A reliable set of measuring cups and spoons will ensure you get the right ratios for each layer, guaranteeing consistent delicious results every time.

How to Assemble Your Chocolate Lasagna Trifle: Step-by-Step
Creating this stunning trifle is a straightforward process, focusing on preparing each delicious layer and then assembling them artfully in your trifle bowl. Let’s walk through it:
1. Prepare the Oreo Crumb Layer
You’ll begin with the star of our crust: the Oreo cookies. For this recipe, you’ll need one family-size package (19.1 oz) of Oreos, which typically contains around 48 cookies. If you have smaller packages, simply aim for the same quantity. Before crushing, remember to set aside 5 whole Oreos to use later for an elegant garnish on top of your finished trifle. For the remaining cookies, you have a couple of options for crushing: you can place them in a zip-lock bag and give them a good whack with a rolling pin or the back of a spoon (which can be quite therapeutic!), or for a quicker and more uniform crumb, a food processor works wonders. The goal is to achieve bite-sized pieces, not necessarily a super fine powder, as the varied texture adds to the trifle’s appeal.
2. Whisk Up the Instant Chocolate Pudding
Next, let’s create the rich chocolate layer. In a large mixing bowl, combine the instant chocolate pudding mix with the specified amount of milk (4 cups of milk for this step). It is absolutely crucial to use *instant* pudding mix for this recipe, NOT the “cook & serve” kind, as the latter requires heating and won’t set properly in this no-bake application. Whisk the pudding mix and milk together vigorously for about two minutes. You’ll notice it will begin to thicken on its own relatively quickly. Once thickened, set it aside.
3. Craft the Creamy Cream Cheese Layer
For the decadent cream cheese layer, start by ensuring your cream cheese is well-softened. This is key to achieving a smooth, lump-free mixture. In a stand mixer fitted with the paddle attachment, or using an electric hand mixer, beat the softened cream cheese until it is light and smooth. Gradually beat in 1/4 cup of milk and 1/4 cup of sugar until the mixture is creamy and well combined. Finally, gently fold in 2 cups of the thawed whipped topping. This addition makes the cream cheese layer incredibly light and airy. Remember to reserve the remaining whipped topping for the final garnish.

4. Layering Your Trifle Masterpiece
Now comes the fun part: assembling your trifle! If you have a beautiful trifle bowl, this is its moment to shine, as it allows the gorgeous layers to be admired from all sides. If not, a large, clear glass mixing bowl will work perfectly. Begin by spreading one-third of your crushed Oreos evenly at the bottom of the bowl. Next, gently spoon one-third of the chocolate pudding over the Oreo layer, spreading it carefully to the edges. Follow this with half of the creamy cream cheese mixture, again spreading it out. Repeat this sequence: another third of the Oreos, another third of the chocolate pudding, and then the remaining half of the cream cheese mixture. Finish with the last third of the crushed Oreos and the final third of the chocolate pudding.
5. Garnish and Chill
To top it all off, add a generous mound of the reserved whipped topping in the center, or pipe elegant dollops around the edge for a more refined look. Finally, place the 5 reserved whole Oreos on top as a beautiful garnish. For an extra touch, you could also sprinkle some chocolate shavings or a dusting of cocoa powder. Once assembled, cover the trifle tightly with plastic wrap and chill it in the refrigerator for at least 4 hours, or ideally overnight. This crucial chilling time allows the flavors to meld together beautifully and ensures the layers set firmly, making for easier and cleaner serving. When you’re ready to serve, simply uncover and enjoy the admiring glances and appreciative murmurs of your guests!

Tips for Trifle Success and Variations
Achieving a perfect Chocolate Lasagna Trifle is simple, but a few tips can ensure your dessert is truly exceptional:
- Softened Cream Cheese is Key: Always start with cream cheese that has been softened to room temperature. This prevents lumps and ensures a smooth, creamy layer that blends effortlessly.
- Instant Pudding ONLY: As mentioned, only use instant pudding mix. “Cook & Serve” varieties will not set correctly in this recipe and will result in a runny dessert.
- Chilling is Crucial: Don’t skip the chilling step! A minimum of 4 hours, or preferably overnight, allows all the layers to firm up and the flavors to fully develop and meld together, creating a harmonious taste.
- Crush Oreos to Your Liking: For a more consistent layer, use a food processor to create fine crumbs. If you prefer a bit more texture, crushing them in a bag with a rolling pin will yield larger, more varied pieces.
- Trifle Bowl Alternatives: No trifle bowl? No problem! A large, clear glass mixing bowl, a punch bowl, or even individual parfait glasses can be used to create beautiful layered desserts.
- Flavor Variations: Get creative! Swap chocolate pudding for vanilla, white chocolate, or even pistachio for a different flavor profile. You can also experiment with different cookies like graham crackers, Nilla Wafers, or even chocolate chip cookies.
- Add-ins: Consider adding fresh fruit like sliced bananas or raspberries between layers for a burst of freshness. A drizzle of caramel or chocolate syrup can also add extra decadence.
- Make-Ahead: This trifle is an excellent make-ahead dessert. You can prepare it up to 24 hours in advance, keeping it covered and chilled, which is perfect for holiday entertaining or busy schedules.
- Storage: Leftovers, if any, can be covered tightly with plastic wrap and stored in the refrigerator for up to 3-4 days.
This Chocolate Lasagna Trifle is not just a dessert; it’s an experience. Easy to make, visually stunning, and undeniably delicious, it promises to be a crowd-pleaser every time. Enjoy crafting and devouring this delightful treat!
Speaking of dessert lasagna… We have plenty of recipes to share! Check them out below.

Chocolate Lasagna – one of the most popular desserts on the blog! It’s a classic, rich chocolate dessert no one can resist, featuring an Oreo crust, cream cheese, and chocolate pudding layers.
Red Velvet Lasagna – a festive and flavorful dessert with a crunchy graham cracker crust, a sweet cream cheese layer, vibrant red chocolate pudding, all topped with Cool Whip, elegant chocolate shavings, and a drizzle of cherry syrup. Perfect for holidays!
Chocolate Peanut Butter Lasagna – bursting with the ultimate peanut-butter-chocolate goodness. This dessert combines two beloved flavors into a truly irresistible treat. You can never go wrong with peanut butter desserts!
Pumpkin Lasagna – the perfect pumpkin-flavored dessert for Thanksgiving, fall gatherings, or just because you’re craving those cozy seasonal spices.
And you can’t forget about all the amazing trifle recipes!

Strawberry Shortcake Trifle – layers of sweet macerated strawberry sauce with fresh strawberries, a delightful whipped cream and cream cheese filling, all stacked together in a trifle bowl with moist angel food cake. A perfect summer treat!
Tiramisu Trifle – a dessert at the top of many people’s favorite dessert list, this homemade tiramisu trifle will impress anyone who is lucky enough to have a taste! It captures all the classic flavors in an easy, layered format.
Lemon Blueberry Trifle – fresh, juicy blueberries and bright, tart lemon pudding combine in a stunning dessert that will wow your guests with its refreshing flavors and beautiful presentation.
Chocolate Peppermint Trifle – layers of fudgy chocolate brownies, creamy cheesecake pudding, and cool peppermint come together in this festive dessert. It’s perfect for the holiday season and a true celebration of flavors!
Jello Trifle – this colorful and fun trifle has layers of fresh fruit, vanilla pudding, crisp wafers, vibrant jello, and moist cake, all topped with a creamy homemade whipped topping. A joyful dessert for any occasion!
Lemon Lush Trifle – is fluffy, light, and airy – perfect for summer potlucks and parties! Its bright and zesty flavors make it a refreshing choice.

Chocolate Lasagna Trifle
IMPORTANT – There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!
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Ingredients
- 19.1 oz Oreo cookies 1 family sized package (19.1oz)
- 8 oz cream cheese 1 package, softened
- ¼ cup sugar
- 4 ¼ cups milk divided
- 8 oz whipped topping 1 tub, thawed, divided
- 6.8 oz instant chocolate pudding 2 boxes
Instructions
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Reserve 5 Oreos for garnish and crush the remaining Oreos into bite-sized pieces; set aside.
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In a large bowl beat the cream cheese until smooth. Slowly add sugar and 1/4 cup of milk. Beat until creamy, then stir in 2 cups of whipped topping; set aside. Reserve remaining whipped topping for later use.
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In a large bowl, whisk together pudding mix and remaining 4 cups of milk for 2 minutes.
To assemble:
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Layer 1/3 of Oreos into a 3-quart trifle bowl. Top with 1/3 of pudding followed by 1/2 of the cream cheese mixture.
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Repeat with 1/3 of Oreos, 1/3 of pudding and remaining 1/2 of cream cheese mixture
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Finish with last 1/3 of Oreos and last 1/3 of pudding. Garnish with remaining 1 cup of whipped topping and reserved Oreo cookies.
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Cover and chill until ready to serve.
Nutrition
The recipes on this blog are tested with a conventional gas oven and gas stovetop. It’s important to note that some ovens, especially as they age, can cook and bake inconsistently. Using an inexpensive oven thermometer can assure you that your oven is truly heating to the proper temperature. If you use a toaster oven or countertop oven, please keep in mind that they may not distribute heat the same as a conventional full sized oven and you may need to adjust your cooking/baking times. In the case of recipes made with a pressure cooker, air fryer, slow cooker, or other appliance, a link to the appliances we use is listed within each respective recipe. For baking recipes where measurements are given by weight, please note that results may not be the same if cups are used instead, and we can’t guarantee success with that method.
