Indulge in the Festive Spirit: The Ultimate Chocolate Peppermint Martini Recipe
As the holiday season draws near, there’s nothing quite like a perfectly crafted festive drink to get you into the spirit. This delightful Chocolate Peppermint Martini isn’t just a cocktail; it’s a sweet, indulgent treat designed to capture the magic of Christmas in every sip. Imagine the classic pairing of rich chocolate and cool peppermint, expertly blended into a smooth, creamy martini that’s ideal for celebrating. Whether you’re hosting a grand holiday gathering, enjoying a cozy Christmas dinner, or simply looking for a decadent dessert-style beverage, this peppermint bark-inspired martini is sure to become a cherished tradition. Prepare to impress your guests and awaken your taste buds with this easy-to-follow recipe for the perfect holiday libation.

Why This Chocolate Peppermint Martini is a Holiday Must-Have
For those who adore the classic combination of chocolate and peppermint, especially in the form of delicious peppermint bark, this martini recipe is an absolute dream come true. It’s more than just a drink; it’s an experience that evokes cherished memories and festive cheer. We’ve taken the traditional chocolate martini base – typically a simple blend of cream, crème de cacao, and vodka – and elevated it to an entirely new level of holiday indulgence. By incorporating peppermint vodka and two additional chocolate flavor boosters, we ensure an incredibly rich, deep chocolatey hue and an unmistakable flavor profile that truly stands out from the crowd.
When I decide to craft a dessert cocktail, it’s often in lieu of a separate dessert course, meaning the drink itself needs to be intensely flavorful and utterly satisfying. This Chocolate Peppermint Martini flawlessly delivers on that promise. Each sip is a testament to its smooth, creamy texture and profound chocolate essence, balanced beautifully with just the right amount of sweet peppermint. Crucially, the peppermint flavor is authentic and refreshing, steering clear of any artificial or “toothpaste-like” taste, ensuring a sophisticated and enjoyable beverage for all your holiday celebrations.

Adding to its allure is the exquisitely decorated chocolate peppermint rim. This not only enhances the overall flavor experience but also serves as a beautiful visual cue for your guests, hinting at the delightful taste sensation awaiting them. The festive rim makes each glass a small work of art, adding an extra touch of elegance and holiday charm to your drink presentation. It’s a small detail that makes a big impact, transforming a delicious cocktail into an unforgettable holiday centerpiece. This martini is truly a symphony of flavors and aesthetics, making it an indispensable part of your seasonal entertaining.
Essential Ingredients for Your Perfect Chocolate Peppermint Martini
Crafting this indulgent Chocolate Peppermint Martini requires a selection of high-quality ingredients to achieve its signature rich flavor and creamy texture. Below, we’ll detail each component, offering insights and tips to help you choose the best for your festive creation. Remember, the quality of your ingredients directly impacts the final taste, so opt for your favorites to ensure a truly spectacular holiday drink.

Key Components:
- Chocolate Liquor or Crème de Cacao: This forms the foundational chocolate flavor. Chocolate liquor is richer and more intense, while crème de cacao offers a slightly sweeter, often vanilla-kissed chocolate note. Choose based on your preferred sweetness and intensity. Both options will contribute to the deep, luxurious chocolate base of this martini.
- Peppermint Vodka: The true star of the show, delivering that invigorating and refreshing minty kick. Quality matters here – a good peppermint vodka will provide a clean, crisp mint flavor, avoiding any artificial or medicinal taste. If you can’t find peppermint vodka, a high-quality regular vodka with a few drops of food-grade peppermint extract can be a substitute, but use it sparingly as extracts are very potent.
- Light Cream or Half & Half: Essential for achieving the martini’s signature creamy, smooth body and luxurious mouthfeel. Half & half offers a richer texture due to its higher fat content, while light cream will result in a slightly lighter, yet still decadent, drink. Keep extra on hand for an optional decorative swirl garnish.
- Cocoa Powder or Hot Chocolate Mix: These are our secret weapons for intensifying the chocolate flavor and ensuring a deep, appealing chocolate color. Without them, your martini might appear a pale beige rather than a rich, inviting brown, losing some of its visual appeal. Unsweetened cocoa powder is ideal for controlling sweetness, while hot chocolate mix can add a touch more sugar and sometimes additional flavor notes like vanilla or malt.
- Chocolate Syrup: Another layer of chocolatey goodness, contributing both sweetness and a glossy finish to the martini. Any good quality chocolate syrup will work perfectly to enhance the depth of flavor.
- Chocolate Bark: Used specifically for crafting the iconic, delicious martini glass rim. Choose a good quality melting chocolate that sets firmly for the best results. White chocolate can also be used for a striking visual contrast, or dark chocolate for a more intense cocoa experience.
- Candy Cane: Crushed candy cane is indispensable for the festive rim, providing both a delightful crunch and a burst of authentic peppermint flavor that perfectly complements the drink itself. This edible garnish truly elevates the holiday experience.
A Quick Tip on Color: While delicious, omitting the chocolate syrup and cocoa powder will result in a martini that is much lighter, closer to a beige color, rather than the rich, dark chocolate appearance you see in our photos. For that signature festive look and maximum chocolate impact, these ingredients are highly recommended and worth including.
Crafting Your Festive Chocolate Peppermint Martini: A Step-by-Step Guide
Creating this stunning Chocolate Peppermint Martini is a straightforward process, promising impressive results that will delight your guests. We’ve broken down each stage with detailed instructions and helpful tips to ensure your martini turns out perfectly every time. If you prefer to jump straight to the full, printable recipe card with all exact measurements, simply Jump to Recipe at the bottom of this post.
Preparing the Festive Rim
- Crush the Candy Cane: Begin by preparing your festive rim, which adds both flavor and visual appeal. Take one candy cane and crush it finely. You can achieve this easily using a sturdy kitchen mallet or by placing it in a Ziploc bag and rolling over it with a rolling pin. Place the crushed peppermint into a small, shallow bowl – ensure it’s wide enough to easily accommodate the rim of your martini glasses.
- Melt the Chocolate: In a separate small, microwave-safe bowl, melt your chocolate bark. The easiest and most controlled way to do this is in the microwave. Heat it for 30-second intervals, stirring thoroughly after each interval, until the chocolate is smooth and completely melted. Be careful not to overheat it, as this can cause the chocolate to seize or burn.
- Rim the Martini Glass with Chocolate: With great care and a steady hand, gently swirl the edge of your martini glass through the melted chocolate. You want an even, thin coating around the entire circumference of the glass. The goal is a delicate line, not a thick, heavy drip, to ensure it doesn’t overpower the drink or become too messy.
- Apply Crushed Peppermint: Immediately after dipping in chocolate, while the chocolate is still wet and pliable, gently roll the chocolate-coated rim through the crushed candy cane. The crushed peppermint will adhere beautifully to the melted chocolate, creating a stunning and flavorful edge that foreshadows the delicious contents within.
- Allow to Set: Set the decorated martini glasses aside and allow the chocolate to fully dry and harden. This ensures the rim stays perfectly intact while you prepare the cocktail. You can place them in the refrigerator for a few minutes to speed up this process if you’re short on time.


Mixing the Chocolate Peppermint Martini
- Combine Ingredients in Shaker: Fill a cocktail shaker generously with ice. Add the chocolate liquor (or crème de cacao), light cream (or half & half), peppermint vodka, cocoa powder, and chocolate syrup. Ensure all liquid ingredients are measured accurately for consistent results.
- Shake and Taste: Secure the lid tightly on the shaker and shake vigorously for about 15-20 seconds. This step is crucial for thoroughly chilling the mixture and blending all the rich flavors perfectly. After shaking, briefly taste a small amount of the mixture to ensure the flavors are balanced to your liking. Adjust as needed; perhaps adding a touch more chocolate for richness or a tiny bit more peppermint vodka for an extra zing.
- Pour into Prepared Glass: Carefully strain the well-chilled cocktail mixture into your previously decorated martini glass. The rich, dark liquid will beautifully contrast with the white and red peppermint rim, creating an inviting presentation.
- Add an Optional Cream Swirl Garnish: For an extra touch of elegance and visual appeal, you can create a beautiful cream swirl on top. Gently pour a small amount of extra cream in a swirling pattern over the surface of the martini. Then, carefully drag a toothpick or a thin skewer through the cream design to create an even more intricate and decorative pattern. This small detail adds a professional and artistic flair to your finished drink, making it truly special.




Your exquisite Chocolate Peppermint Martini is now ready to be enjoyed! This festive beverage is perfect for holiday entertaining, a special treat after dinner, or simply to add a touch of sparkle to any winter evening. It’s an easy yet impressive drink that consistently earns rave reviews and is sure to be a highlight of your holiday celebrations.
Tips for a Perfect Chocolate Peppermint Martini
To ensure your Chocolate Peppermint Martini is nothing short of spectacular, keep these handy tips in mind:
- Chill Your Glasses: For an extra cold and truly refreshing martini, chill your martini glasses in the freezer for at least 15-30 minutes before you begin the rimming process. A frosty glass enhances the entire drinking experience.
- Quality Ingredients Matter: As with any cocktail, the quality of your spirits and cream will significantly impact the final taste. Opt for reputable brands of chocolate liquor, peppermint vodka, and always use fresh, good-quality cream for the best flavor and texture.
- Adjust Sweetness to Taste: The sweetness of your martini can be adjusted to your personal preference. If you prefer a less sweet drink, reduce the amount of chocolate syrup. For a sweeter concoction, you can add a touch of simple syrup or use a sweeter crème de cacao.
- Don’t Over-Shake: While a good, vigorous shake is absolutely necessary to chill and thoroughly combine all ingredients, over-shaking can lead to excessive dilution, watering down your exquisite cocktail. Aim for a brisk 15-20 seconds of shaking.
- Make Ahead (Partially): You can prepare components of this cocktail in advance to save time during your event. Crush the candy canes and melt the chocolate bark for the rim ahead of time. Keep the melted chocolate warm in a small double boiler or reheat briefly before use. The rimmed glasses can be prepared a few hours in advance and kept in the fridge to set firmly. However, always mix the liquid cocktail ingredients fresh just before serving for optimal chill and flavor.
- Experiment with Garnish: Beyond the classic chocolate and peppermint rim, consider other creative garnishes. A small sprig of fresh mint, a mini candy cane hooked over the rim, or even a delicate chocolate drizzle inside the glass before pouring can elevate the presentation further.
Chocolate Peppermint Martini Variations
While the classic Chocolate Peppermint Martini is a guaranteed showstopper, there are several exciting ways to customize this festive drink to suit different tastes or occasions. Feel free to get creative and make it your own!
- White Chocolate Peppermint Martini: For a stunning visual and a different flavor profile, swap out the dark chocolate liquor and cocoa powder for white chocolate liquor (such as Godiva White Chocolate Liqueur) and use white chocolate bark for the rim. This creates a beautifully elegant and equally delicious “white Christmas” version of the martini.
- Cream-Free Peppermint Martini: If you’re looking for a lighter, clearer martini that’s less dense and more spirit-forward, simply omit the light cream. This version will rely solely on the chocolate liquor and peppermint vodka for its flavor, resulting in a less dessert-like but still intensely flavorful drink.
- Coffee Twist: Introduce an exciting new dimension by adding a shot (about 0.5 to 1 oz) of coffee liqueur (like Kahlúa, Patron XO Cafe, or Baileys Espresso Creme). This creates a subtle mocha-peppermint flavor that’s absolutely perfect for an after-dinner digestif.
- Spicier Peppermint: If you enjoy a particularly strong mint flavor, you can enhance it by adding a touch more peppermint vodka to the shaker. Alternatively, a tiny drop of food-grade peppermint extract can be added directly into the shaker, but use it with extreme caution as extracts are highly concentrated and can easily overpower the drink.
- Kid-Friendly (Mocktail) Version: Don’t leave the younger guests or non-drinkers out of the festive fun! Create a delightful mocktail by mixing chocolate milk with peppermint syrup (the kind commonly used for coffee or sodas). Rim their glasses with melted white chocolate and crushed candy canes for a special, celebratory treat they can enjoy alongside the adults.
Do you have a special holiday occasion coming up that this chocolate peppermint martini would be perfect for? This is undoubtedly one of our favorite ways to ring in the holidays, bringing smiles and festive cheer with every sip!

More Festive Cocktail Ideas for the Holidays
The holiday season is synonymous with celebration, and what better way to celebrate than with a delightful array of festive beverages? While our Chocolate Peppermint Martini is undoubtedly a showstopper, expanding your cocktail repertoire can make your holiday gatherings even more memorable. Consider offering a selection of drinks to cater to various tastes, ensuring every guest finds something to love. Here are some more fantastic holiday cocktail ideas to complement your Chocolate Peppermint Martini, making your festive spread truly spectacular:
- The Peppermint Twist Martini: For a dazzling duo, pair this rich chocolate version with a vibrant Peppermint Twist Martini. This offers a brighter, purely minty flavor profile that provides a wonderful contrast to the deep chocolate, making for an exciting and diverse cocktail menu at any holiday party or get-together.
- Cranberry Prosecco Punch: A sparkling and refreshing option, our Cranberry Prosecco Punch is perfect for larger crowds and casual entertaining. Its vibrant color and fizzy texture add an instant celebratory touch, while the tart cranberry notes beautifully cut through richer holiday foods, offering a palate cleanser.
- Classic Cranberry Holiday Punch: For a versatile and easily customizable option, the Cranberry Holiday Punch is a perennial crowd-pleaser. It can be served non-alcoholic for younger guests or those who prefer sobriety, and easily spiked with spirits like vodka, gin, or rum for adult versions, making it exceptionally versatile for all attendees.
- Blended Frostbite Martini: If you’re looking for another wintry delight that lasts all season long, our Blended Frostbite Martini offers a unique icy, cool experience. Its beautiful blue hue and refreshing taste are perfect for those dreaming of a white Christmas or simply seeking a visually striking beverage.
- Homemade Eggnog Cocktail: Nothing says holidays quite like traditional eggnog! A rich and creamy Homemade Eggnog Cocktail is an absolute must for classic holiday gatherings, offering warmth, nostalgic comfort, and a distinctly festive flavor that is unmatched.
- New Year’s Champagne Cocktails: As the year draws to a close and you prepare to welcome a new one, raise a glass with elegant New Years Champagne Cocktails. These sparkling concoctions are ideal for ringing in the new year with sophistication, joy, and a touch of effervescent celebration.
Having a variety of festive drinks ensures that every guest finds something to love, making your holiday celebrations truly special, memorable, and filled with good cheer.

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Explore More Delicious Martini Recipes
If you’ve enjoyed the sweet indulgence of our Chocolate Peppermint Martini and are keen to explore the versatile world of martinis, you’re in for a treat! From creamy dessert-inspired concoctions to refreshing fruity blends and savory classics, there’s a martini for every palate and occasion. Dive into our extensive collection of other exciting martini recipes and discover your next favorite:
- S’mores Martini: A campfire classic transformed into a sophisticated, sweet cocktail, perfect for a cozy evening.
- Key Lime Pie Martini: Tangy, sweet, and wonderfully refreshing, this martini perfectly captures the essence of the beloved dessert in liquid form.
- Pumpkin Pie Martini: Ideal for autumn and Thanksgiving celebrations, embodying the warm, comforting flavors of pumpkin spice.
- Blackberry Gin Martini: A vibrant, fruity, and elegantly herbaceous option that’s a refreshing delight for gin lovers.
- Blended Frostbite Martini: An icy, refreshing blue martini that’s as visually stunning as it is delicious, perfect for winter entertaining.
- Baileys Chocolate Martini: A rich and creamy chocolate delight, enhanced with the smooth, distinctive flavor of Irish cream, ideal for dessert.
- Dirty Martini: The quintessential savory martini, a timeless classic for those who prefer their cocktails dry, briny, and with a sophisticated edge.
Whether you’re hosting a sophisticated dinner party, enjoying a casual evening with friends, or simply unwinding after a long week, these diverse martini recipes offer a wide range of flavors to satisfy any craving and elevate any moment. Explore, experiment, and enjoy the craft of cocktail making!
Chocolate Peppermint Martini
IMPORTANT – There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!
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Ingredients
- 3 oz chocolate liquor or creme de cacoa
- 3 oz peppermint vodka
- 5 oz light cream or half & half table cream, plus more for garnish
- 1 tsp cocoa powder or hot chocolate mix
- 1 tbs chocolate syrup
- 2 oz chocolate bark 1/2 a brick
- 1 candy cane smashed
Things You’ll Need
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Kitchen mallet
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Martini glasses
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Liquid measure
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Martini shaker
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Small bowls
Before You Begin
Instructions
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Crush the candy cane with a kitchen mallet or rolling pin and place in a small bowl that is wide enough for the rim of your martini glasses to dip into. Melt your chocolate in the microwave in a small bowl, heating for 30 seconds, then stirring, then reheating as needed in 30 second increments. Delicately swirl your martini glass edge through the melted chocolate. Immediately run the martini glass rim through the crushed peppermint to allow it to stick to the rim of the glass. Set aside for the chocolate to dry as you prepare your cocktails.
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In a cocktail shaker filled with ice, add your chocolate liquor, cream, peppermint vodka, cocoa powder and chocolate syrup. Shake well and then taste to adjust the flavoring, as needed.
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Pour the cocktail into your decorated martini glass.
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If you’d like a little swirl on top, carefully pour some cream in a swirl shape overtop of the martini and then drag a toothpick or skewer through the design to make it even more decorative.
Nutrition
The recipes on this blog are tested with a conventional gas oven and gas stovetop. It’s important to note that some ovens, especially as they age, can cook and bake inconsistently. Using an inexpensive oven thermometer can assure you that your oven is truly heating to the proper temperature. If you use a toaster oven or countertop oven, please keep in mind that they may not distribute heat the same as a conventional full sized oven and you may need to adjust your cooking/baking times. In the case of recipes made with a pressure cooker, air fryer, slow cooker, or other appliance, a link to the appliances we use is listed within each respective recipe. For baking recipes where measurements are given by weight, please note that results may not be the same if cups are used instead, and we can’t guarantee success with that method.
As the holiday season approaches, this festive Chocolate Peppermint Martini is sure to be a delightful addition to your celebrations. Its blend of rich chocolate and refreshing peppermint creates an unforgettable flavor experience that embodies the joy and warmth of Christmas. We hope this comprehensive guide inspires you to create this exquisite cocktail and share it with loved ones. Cheers to a wonderfully festive season!
This post originally appeared here on Dec 19, 2018.