Lavender Rose Dew Mist

Elegant Lavender Rose Spritzer: Your Ultimate Sparkling Rosé Cocktail for Brunch & Celebrations

If you’re searching for a truly elegant and uniquely refreshing cocktail recipe that embodies sophistication and delight, then your quest ends here. Introducing our exquisite Lavender Rose Spritzer – a stunning concoction crafted with fresh lavender, delicate organic rose petals, and effervescent sparkling rosé. This vibrant drink is more than just a cocktail; it’s an experience, perfect for adding a touch of floral charm to any special occasion, from upscale brunches to dreamy bridal showers.

Lavender rose spritzer in wine glasses with lavender stem garnish

Discover the Enchanting Appeal of a Lavender Rose Spritzer

When the word “spritzer” comes to mind, it often conjures images of sun-drenched garden parties, leisurely afternoons spent on warm patios, and intimate get-togethers where you desire a drink that offers a gentle sparkle and refreshing zest without the intensity of a full-bodied cocktail. A spritzer, by definition, is a light and vibrant beverage, typically diluted with mineral water or club soda, making it wonderfully quaffable. What truly sets our Lavender Rose Spritzer apart is its ingenious blend of delicate floral notes with the crispness of sparkling rosé, creating a sensory delight that is both refreshing and subtly intoxicating.

With this idyllic, garden-inspired theme as our muse, we embarked on a journey to craft a unique twist on the classic rosé spritzer. The vision was clear: to create a sparkling floral cocktail so extraordinarily special and visually captivating that it could effortlessly claim the spotlight as the “feature cocktail” at virtually any event. Imagine a drink that not only tastes incredible but also adds an undeniable element of whimsy and elegance to your table. These Lavender Rose Spritzer cocktails are precisely that – an unparalleled combination of distinctive flavors and eye-catching beauty, designed to elevate your celebrations and leave a lasting impression on your guests.

For those who adore the fragrant charm and delightful taste of lavender, you might also fall in love with our Lavender Lemonade. This kid-friendly (yet equally adored by adults!) lemonade recipe is a testament to the versatility of lavender, offering a classy and delicious non-alcoholic alternative that’s perfect for all ages.

Crafting Floral Elegance: The Magic of Lavender and Rose

The beauty of the Lavender Rose Spritzer lies in its harmonious blend of two of nature’s most enchanting flowers: lavender and rose. Lavender, with its soothing aroma and subtly herbaceous, slightly sweet flavor, provides a calming depth. Rose, on the other hand, contributes a delicate, perfumed sweetness and a romantic allure. Together, they create a complex yet incredibly balanced flavor profile that pairs exquisitely with the fruity notes of rosé wine. This combination transforms a simple spritzer into a sophisticated floral masterpiece.

To infuse a truly magical touch, we’ve incorporated quick-to-make floral ice cubes. These whimsical cubes, with their suspended rose petals and lavender buds, not only keep your drink perfectly chilled but also slowly release their subtle flavors and fragrances as they melt. This gentle infusion ensures that the last sip is as delightful as the first, enhancing the visual appeal and aromatic experience of each glass. We recommend preparing these ice cubes a few hours in advance to allow them to set beautifully, ensuring they are ready to impress when your guests arrive. Alongside a chilled bottle of sparkling rosé and mineral water (or club soda for extra fizz), these floral ice cubes are the secret to an unforgettable spritzer.

two glasses of rose spritzer

Important Considerations for Floral Ingredients

A crucial note for incorporating rose petals and rose water into your culinary creations: always ensure they are certified organic and food-grade. Many rose products are marketed for home decor or cosmetic use and may contain pesticides or other chemicals unsuitable for consumption. Opting for organic varieties is the simplest and safest way to guarantee that your rose petals and rose water are safe to use in your Lavender Rose Spritzer. This attention to detail ensures not only the purity of flavor but also the well-being of your guests.

The lavender scent and flavor in your spritzer will naturally become more pronounced as the floral ice cubes slowly melt into the drink. Because of this gradual release of flavor, it’s best to resist the urge to add excessive additional lavender while you’re initially preparing your cocktails. A delicate balance is key to achieving that perfect, harmonious floral essence without overpowering the other ingredients.

While sparkling rosé adds an undeniable festive fizz, you can certainly use regular rosé wine if that’s what you have on hand. The addition of club soda or mineral water will still provide that refreshing effervescence, making the drink light and enjoyable. The extra fizz from sparkling rosé just adds another layer of playful bubbles, which is always a welcome touch in a celebratory drink!

 

lavender rose spritzer in wine glass with lavender garnish

Ingredients for a Delightful Lavender Rose Spritzer

Gathering the right ingredients is the first step to crafting this enchanting cocktail. Here’s what you’ll need to create 6-8 servings of our signature Lavender Rose Spritzer:

  • 1 bottle sparkling rosé wine (750ml): The star of our spritzer, offering fruity notes and delightful effervescence. Choose a dry or off-dry rosé based on your preference.
  • 1 bottle club soda (or mineral water/seltzer, approximately 12 ounces): This adds lightness and extends the drink, making it perfectly refreshing.
  • 2 Tablespoons culinary lavender: Essential for that delicate floral aroma and flavor. Ensure it’s culinary grade for safe consumption.
  • 24+ organic rose petals: For the beautiful floral ice cubes and an optional garnish. Again, organic and food-grade are paramount.
  • 2 teaspoons organic rose water (optional): A concentrated floral essence that can deepen the rose flavor. Use sparingly, as a little goes a long way.
  • Lavender stalks (optional garnish): A visually appealing and aromatic touch for each glass.

Yields: Approximately 6-8 servings, depending on glass size.

Essential Kitchen Tools for Spritzer Success

While this recipe is straightforward, having a few key kitchen tools can make the preparation process even smoother and more enjoyable. These items ensure precision and elegance in your cocktail presentation:

  • Liquid measure: For accurately portioning your club soda and, if using, rose water.
  • Ice Cube Tray: Crucial for creating those captivating floral ice cubes that are a hallmark of this spritzer. Silicone trays work wonderfully for easy release.
  • Wine glasses: Elegant stemmed glasses, such as champagne flutes or stemless wine glasses, beautifully showcase the drink’s color and garnishes.
  • Champagne stopper: If you’re not finishing the entire bottle of sparkling rosé, a stopper will preserve its effervescence for future enjoyment.

Perfect Occasions and Serving Suggestions for Your Spritzer

Lavender Rose Spritzers collage

Do you have a special occasion coming up that these sparkling rosé lavender spritzers would be absolutely perfect for? Their delicate flavor and stunning appearance make them incredibly versatile for a wide range of events. Think beyond just brunch and bridal showers! They are ideal for:

  • Garden Parties: Naturally, their floral essence perfectly complements an outdoor garden setting.
  • Mother’s Day Celebrations: A thoughtful and beautiful drink to honor moms.
  • Baby Showers: A non-alcoholic version (using sparkling cider instead of rosé) can be equally charming.
  • Summer Soirées & BBQs: Light and refreshing, they cut through richer summer foods.
  • Valentine’s Day or Anniversaries: The rose notes add a romantic touch.
  • Anytime You Want a Touch of Elegance: Simple enough for a relaxed weekend, sophisticated enough for a formal gathering.

Pair these delightful spritzers with light appetizers like bruschetta, goat cheese tarts, or fresh fruit platters. For brunch, they complement everything from quiches to berry parfaits. Their crispness also makes them a wonderful counterpoint to sweet desserts, offering a palate cleanser with every sip.

Explore More Refreshing Cocktails

If you’re expanding your cocktail repertoire, don’t miss our classic Mimosas Recipe, an indispensable brunch cocktail that is always a crowd-pleaser. For those warmer days that call for something blended and fruity, our delicious classic Strawberry Margarita is sure to hit the spot. Perfect for hot summer afternoons, backyard BBQs, or simply lounging around with friends and family.

Another fantastic option for any cookout or festive gathering is Rum Punch – a vibrant, crowd-favorite cocktail that’s especially great for holidays like the Fourth of July. And for the ultimate summer indulgence, just wait… it gets even better with our incredibly popular Wine Slushies! That’s right, wine slushies – a delightfully frozen treat that truly speaks for itself, wouldn’t you agree?

Frequently Asked Questions About Lavender Rose Spritzers

To help you perfect your Lavender Rose Spritzer, here are answers to some common questions:

Q: Can I use fresh lavender instead of dried culinary lavender?
A: Yes, absolutely! Fresh lavender can provide an even more vibrant aroma. If using fresh, make sure it is culinary-grade (not treated with pesticides) and use about 1.5 times the amount of dried lavender, as its flavor can be less concentrated. Wash it thoroughly before using.

Q: What if I can’t find organic rose petals or rose water?
A: The most important thing is to ensure any floral ingredients you use are food-grade and free of chemicals. If organic is unavailable, look for products specifically labeled “edible” or “culinary.” If you can only find non-food-grade petals, omit them from the ice cubes and use only culinary lavender for flavoring, then garnish with a fresh lavender sprig instead of petals. Rose water is more readily available as a food ingredient (often in international or specialty food stores).

Q: Can I make this cocktail ahead of time?
A: While the floral ice cubes can and should be made ahead, it’s best to assemble the spritzers just before serving. Sparkling wine and club soda can lose their fizz quickly. However, you can chill all your ingredients (rosé, club soda, rose water) in advance so they are perfectly cold when you’re ready to mix.

Q: How can I adjust the sweetness of the spritzer?
A: The recipe as written relies on the natural sweetness of the rosé. If you prefer a sweeter drink, you can add a simple syrup (equal parts sugar and water, heated until dissolved, then cooled) to taste. Start with half a teaspoon per glass and adjust as desired. For a less sweet option, ensure your sparkling rosé is extra dry (Brut) or use plain sparkling water instead of club soda if your club soda contains added sodium.

Q: What type of sparkling rosé is best?
A: A dry or off-dry (Brut or Extra Dry) sparkling rosé works wonderfully, as it allows the delicate floral flavors to shine without being overwhelmed by sweetness. However, if you prefer a sweeter drink, a Demi-Sec or Doux rosé could also be used.

Q: How do I store leftover ingredients?
A: Leftover sparkling rosé should be sealed with a champagne stopper and refrigerated to maintain its fizz for a day or two. Club soda can be refrigerated and used within a day or two for optimal carbonation. Culinary lavender and rose water should be stored in cool, dark places according to their packaging instructions.

Making this Lavender Rose Spritzer is not just about mixing a drink; it’s about creating a moment of beauty and flavor that delights the senses. Enjoy the process, and savor every sparkling sip!

two glasses of rose spritzer

Rose Lavendar Spritzer

If you’re looking for a classy and elegant cocktail recipe, look no further than our unique Lavender Rose Spritzer with fresh lavender, rose petals and sparkling rosé!

5 from 1 vote

IMPORTANT – There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!

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Course: Cocktails
Cuisine: American
Servings: 5
5 minutes
Calories: 76
Author: Amanda Davis

Ingredients

  • 1 bottle sparkling rosé wine 750ml
  • 12 ounces club soda
  • 2 Tablespoons culinary lavender
  • 24 each + organic rose petals
  • 2 teaspoons organic rose water optional
  • Lavender stalks optional garnish

Instructions

  • Start making your ice cubes at least 3 hours before you plan to make your cocktails.
  • Fill the ice cube tray halfway and add a few lavender buds and a rose petal to each cavity. (Filling two trays.)
  • Freeze for at least an hour, then top up the trays with water (and optionally – a few more lavender buds.
  • When ready to serve, place approximately 6 ice cubes in each glass and fill halfway with mineral water or club soda.
  • Garnish with lavender stalks, if using, and add a splash of rose water.
  • Fill the glass with sparkling rosé and serve immediately.

Nutrition

Serving: 1glass | Calories: 76cal | Carbohydrates: 2g | Sodium: 24mg | Potassium: 132mg | Sugar: 1g | Vitamin A: 20IU | Vitamin C: 0.7mg | Calcium: 32mg | Iron: 0.7mg
Tried this Recipe? Pin it for Later!Follow on Pinterest @AmandasCookin or tag #AmandasCookin!

The recipes on this blog are tested with a conventional gas oven and gas stovetop. It’s important to note that some ovens, especially as they age, can cook and bake inconsistently. Using an inexpensive oven thermometer can assure you that your oven is truly heating to the proper temperature. If you use a toaster oven or countertop oven, please keep in mind that they may not distribute heat the same as a conventional full sized oven and you may need to adjust your cooking/baking times. In the case of recipes made with a pressure cooker, air fryer, slow cooker, or other appliance, a link to the appliances we use is listed within each respective recipe. For baking recipes where measurements are given by weight, please note that results may not be the same if cups are used instead, and we can’t guarantee success with that method.

This post originally appeared here on Mar 6, 2018.